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Newman's Own Light Italian Dressing
16 fl oz
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Newman's Own Light Italian Dressing

Newman's Own Light Italian Dressing

16 fl oz
Details
Ingredients
Directions
Product information

Details

No artificial preservatives or flavors. Comparison Per Serving: Light Italian: 6 g fat. 60 calories. Regular Italian: 13 g fat. 120 calories. Gluten free. 53% less fat. 50% fewer calories than regular Italian dressing. No colors from an artificial source. NewmansOwn.com. Scan to learn more. For more food information, visit NewmansOwn.com. 100% profits to help kids. Newman's Own Foundation continues Paul Newman's commitment to use all the money that it receives from the sale of this product to support children, their families, and their communities. Let's give it all away.

Ingredients

Water, Red Wine Vinegar, Olive Oil, Vegetable Oil (soybean Oil And/or Canola Oil), Extra Virgin Olive Oil, Salt, Onion, Contains 2% Or Less Of: Spices, Distilled Vinegar, Garlic, Lemon Juice Concentrate, Xanthan Gum, Natural Flavor, Turmeric (color).

Directions

Shake well.

Refrigerate after opening.

Nutrition Facts

About 16 servings per container
Serving size2.00 Tbsp
  • Amount per serving
  • Calories60
    • Total Fat 6g8%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
  • Cholesterol 0mg0%daily value
  • Sodium 260mg11%daily value
    • Total Carbohydrate 1g0%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateTotal Sugars 0g
    • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
  • Protein 0g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.