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P.F. Chang's General Chang's Chicken Skillet Meal, Frozen Meal
22 oz
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    Frozen Meals P.F. Chang's General Chang's Chicken Skillet Meal, Frozen Meal hero

      P.F. Chang's General Chang's Chicken Skillet Meal, Frozen Meal

      22 oz
      Details
      Ingredients
      Directions
      Product information

      Details

      Battered chicken breast with a sweet chili sauce, broccoli and red bell peppers. No artificial flavors. Per 1 1/4 Cups: 370 calories; 1.5 g sat fat (8% DV); 930 mg sodium (40% DV); 33 g total sugars. No preservatives. Stay in. Eat like you didn't. At P.F. Chang's, our food is made from scratch, every day, in every restaurant - and when you can't make it to the restaurant, nothing comes closer to the flavors you love than our P.F. Chang's Home Menu. - Philip, Philip Chiang, Co-founder. No artificial colors. Inspected for wholesomeness by U.S. Department of Agriculture. www.pfchangshomemenu.com. how2recycle.info. Facebook: Join us on www.facebook.com/PFChangsHomeMenu. Pinterest: Follow us on www.pinterest.com/pfchomemenu. SmartLabel: Scan or call 1-800-298-4720 for more food information. Questions or comments, visit us at www.pfchangshomemenu.com or call 1-800-298-4720.

      Ingredients

      Vegetables (broccoli, Red Bell Peppers), Sauce (water, Sugar, Soy Sauce [water, Soybeans, Wheat, Salt, Alcohol, Vinegar], Chicken Broth, Canola Oil, Garlic, Corn Starch, Less Than 2% Of: Chili Paste [red Chili Peppers, Distilled Vinegar, Garlic, Salt], Ginger, Oyster Sauce [water, Sugar, Salt, Oyster Extractives {oyster, Water, Salt}, Corn Starch], Sesame Seed Oil, Caramelized Onion Juice Concentrate, Gelatin, Distilled Vinegar, Spices), Battered Chicken (chicken Breast, Water, Corn Starch, Wheat Flour, Yellow Corn Flour, Rice Starch, Less Than 2% Of: Salt, Dextrose, Egg Whites, Natural Flavors, Baking Soda)

      Directions

      Cook thoroughly. How to Prepare: For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Stove Top (cook only one bag at a time): 1. Pour meal into large nonstick skillet. 2. Cover and cook over medium-high heat 8 minutes, stirring occasionally. 3. Uncover and continue cooking 3 to 4 minutes, stirring frequently, until sauce is thickened. 4. Check that food is cooked thoroughly. Careful, it's hot! Serve and enjoy!

      Keep frozen.

      Nutrition Facts

      2 servings per container
      Serving size306.00 g
      • Amount per serving
      • Calories280
        • Total Fat 11g14%daily value
        • Total FatSaturated Fat 1.5g8%daily value
        • Total FatTrans Fat 0g
        • Total FatPolyunsaturated Fat 3g
        • Total FatMonounsaturated Fat 3.5g
      • Cholesterol 40mg13%daily value
      • Sodium 930mg40%daily value
        • Total Carbohydrate 50g18%daily value
        • Total CarbohydrateDietary Fiber 5g18%daily value
        • Total CarbohydrateTotal Sugars 30g
        • Includes 27g Added SugarsIncludes 27g Added Sugars 54%daily value
      • Protein 17g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains: egg, sesame, soy, wheat.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.