With cooked hokkien noodles. A bold & savory wok-inspired mix with crisp vegetables. 0 mg cholesterol per serving. Vegan. See nutrition information for sodium content. Non-GMO Project verified. nongmoproject.org. Simple gourmet Asian cuisine. Ready in 2 minutes. Microwavable. Hot. Medium. Mild. You're about to enjoy some classic Japanese street food. We've tossed tender Hokkien noodles and vegetables with a bold and savory sauce made from authentic Asian style ingredients like soy sauce, onion and sauteed garlic. It's a sizzling, straight-from-the wok flavor experience that you can enjoy anytime, anywhere. At Annie Chun's, we make delicious, easy-to-prepare, Asian-inspired dishes that you can feel good about. That's our promise, and we don't take it lightly. It's what drives us each day to make our foods easier to enjoy and better for you, without sacrificing the vibrant aromas, flavors and textures that we all love. It's never been easier to enjoy gourmet Asian cuisine. anniechun.com. nongmoproject.org. find us on Facebook (at)AnnieChunsInc. For more products & recipes, visit anniechun.com. 1-800-459-3445 or info(at)anniechun.com. We believe in the importance of doing business in a sustainable way and being kind to the earth. We use 100% recycled cardboard for the outer sleeve, and our bowl and sleeve are recyclable. Check locally. The bowl may not be recyclable in your area.

Noodles: Water, Wheat Flour, Modified Tapioca Starch, Salt, Wheat Gluten, Lactic Acid. Sauce: Dextrose, Water, Vegetable Soup Base (vegetables [carrots, Celery, Onion], Salt, Cane Sugar, Tapioca Maltodextrin, Yeast Extract, Onion Powder, Corn Starch, Garlic Powder, Turmeric, Natural Flavor), Expeller Pressed Canola Oil, Sesame Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Minced Garlic, Cane Sugar, Seasoning Blend (onion. Yeast Extract, Garlic), Yeast Extract, Corn Starch, Garlic Powder, Molasses, Natural Flavors, Rice Vinegar, Salt, Spices, Rosemary Extract (sunflower Oil, Rosemary Extract), Xanthan Gum. Toppings: Dehydrated Carrots, Dehydrated Cabbage, Dehydrated Green Pepper, Dehydrated Red Chili Pepper, Dehydrated Spinach, Glucose, Freeze Dried Green Onion.

Microwave heating instructions: 1. Place dry toppings in bowl and add about 1/4 cup of water (ignore water line on bowl), then place noodles on top. 2.Place lid loosely on bowl and microwave on high for 90 seconds (time is based on 1200 watt microwave. Microwave ovens vary. Times given are approximate). 3.Let bowl sit in microwave for an additional 30 seconds. (caution! Bowl will be hot.) 4. Add sauce and stir well. Enjoy the goodness! No microwave? Place dry toppings and noodles in bowl. Add boiling water up to line. Cover loosely with lid and let stand for 2 minutes. Drain noodles well; add sauce and stir well. Enjoy! Caution! Contents are hot after heating. Handle with care.

Serving Tips: Mix in carrots or fresh tofu. Top with cilantro or other herbs. Add cooked pork or chicken for even more protein.

Store in a cool dry place. Avoid direct sunlight.