Tender braised beef with Chinese broccoli and vegetables served on top of riced cauliflower with a sweet & spicy teriyaki sauce. Per Meal: 180 calories; 1.5 g sat fat (8% DV); 560 mg sodium (24% DV); 9 g total sugars. Made with riced cauliflower. Serving bowl made from plant-based fiber. Each ingredient matters. We believe each ingredient mattes, and choosing to eat less grains means making small swaps like choosing riced cauliflower instead of rice. Mix that with a combination of leafy greens, colorful vegetables and beef for the perfect recipe. Delicious and filling, without the grains! Riced cauliflower; Dark leafy greens: Blend of chard, kale & spinach; Spicy Teriyaki; Chinese broccoli; Vegetables: Shoestring carrots, red bell pepper strips, scallions; Seasoned based beef. Weight Watchers SmartPoints Value: 5 (The SmartPoints value for this product was calculated by Conagra Brands, and is provided for information purposes only. This is not an endorsement, sponsorship or approval of this product or its manufacturer by the Weight Watchers International, Inc., the owner of the Weight Watchers and SmartPoints registered trademarks). US inspected and passed by Department of Agriculture. www.healthychoice.com. how2recycle.info. Smartlabel: Scan for more food information. Facebook. Twitter. Questions or comments, visit us at www.healthychoice.com or call Mon.-Fri., 1-800-323-9980 (except national holidays). Please have entire package available when you call so we may gather information off the package. Recycle if clean and dry.

Cauliflower, Sauce (chicken Broth, Honey, Tamari Soy Sauce [water, Soybeans, Salt, Sugar], Pineapple Juice Concentrate, Ginger Puree, Tapioca Starch, Chili Paste [red Chili Peppers, Distilled Vinegar, Garlic, Salt], Garlic Puree, Contains 2% Or Less Of: Sesame Seed Oil, Balsamic Vinegar [wine Vinegar, Concentrated Grape Must], Molasses), Seasoned Braised Beef (beef, Water, Brown Sugar, Sea Salt, Seasoning [onion, Garlic, Spices], Flavorings, Olive Oil, Sunflower Lecithin), Carrots, Broccoli, Red Bell Peppers, Chard, Kale, Spinach, Scallions.

Must be cooked thoroughly. For food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave Oven: 1 microwave on high 4 to 4 1/2 minutes. No need to vent film. 2 let stand 1 minute in microwave. Handle carefully; it's hot! 3 check that food is cooked thoroughly. Stir and enjoy! Do not use if films seal is broken cook only one at a time. Do not cook in conventional or toaster ovens.

Keep frozen.