Great heated. At Stonemill Kitchens we understand your passion for preparing and sharing great food. That's why your chefs take time to create recipes made of the finest ingredients. Trust Stonemill Kitchens to create something delicious for your next meal. A bright and creamy blend of three cheeses, sour cream and peperoncinis. Let's create something delicious! Get inspired by the quality and versatility of Stonemill Kitchens dips. They're excellent heated and served with sliced baguette, and equally appetizing broiled on meats or tossed with pasta. For more inspiration and recipes, visit us online www.stonemillkitchens.com. Product of USA.

Sour Cream (pasteurized Cultured Cream [milk], Enzymes), Cream Cheese (pasteurized Milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Pepperoncini (peppers, Water, Distilled Vinegar, Salt, Citric Acid, Sodium Benzoate, Sodium Bisulfite), Dry Curd Cottage Cheese (pasteurized Cultured Skim Milk), Parmesan Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Water, Lemon Juice Concentrate, Garlic Powder, Sodium Benzoate (preservative), Potassium Sorbate (preservative), Dehydrated Parsley, Xanthan Gum.

Serve warm or cold.

Keep refrigerated.