Savory meatballs over spaghetti in a slow-simmered italian-style tomato sauce. No artificial flavors. 21g of protein. Per meal: 460 calories; 8 g sat fat (40% DV); 1260 mg sodium (55% DV); 7 g total sugars. No artificial colors. No preservatives.A big bowl of delicious, juicy beef and pork meatballs with spaghetti pasta made from scratch. Slow-simmered sauce with italian-style seasonings and aged parmesan cheese. US inspected and passed by Department of Agriculture. www.mariecallendersmeals.com. Smartlabel: Scan here or call 1-800-595-7010 for more food information. Questions or comments, visit us at www.mariecallendersmeals.com or call 1-800-595-7010.

Sauce (crushed Tomatoes In Puree [tomato Puree, Tomatoes], Water, Onions, Butter [cream, Salt], Less Than 2% Of: Parmesan Cheese [part-skim Milk, Cheese Culture, Salt, Enzymes], Modified Corn Starch, Beef Flavor [cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates {onion, Carrot, Celery}, Lactic Acid], Spices, Garlic, Canola Oil, Salt, Sugar, Burgundy Wine, Distilled Vinegar, Olive Oil), Cooked Enriched Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Dried Egg Whites), Cooked Meatballs (beef And Pork, Water, Bread Crumb [unbleached Wheat Flour, Sugar, Salt, Yeast], Onions, Textured Soy Protein Concentrate [soy Protein Concentrate, Isolated Soy Product, Caramel Color], Soy Protein Concentrate, Salt, Beef Flavor [cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates {onion, Carrot, Celery}, Lactic Acid], Burgundy Wine, Caramel Color, Spices, Canola Oil, Butter [cream, Salt], Garlic, Soy Lecithin).

Must be cooked thoroughly. Microwave Oven: Cook only one at a time. Cook on high 4 minutes. No need to vent film. Stir and re-cover. Cook an additional 1-1/2 to -1/2 minutes. Check that food is cooked thoroughly to 165 degrees F. Handle carefully; it’s hot! Enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 315 degrees F. Cook on baking sheet in center of oven 45 to 50 minutes. Check that food is cooked thoroughly to 165 degrees F. Handle carefully; its hot! Let stand 2 minutes. Enjoy! For food safety & quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.

Keep frozen.