Queen of soul food. Heart healthy. No cholesterol. Tried and true. www.sylviassoulfood.com. We can't open the doors of our Sylvias Restaurant without greens. Our customers say, That's what I'm here for. I love your greens. Growing up, we ate greens almost everyday so I had lots of practice making them taste just right. You'll love our canned greens and not just because all the work of cleaning and cooking them is done for you. Just last week, a regular told me she was rushing and bought our greens in a can for the first time. She said, Girl, I took these greens home, and they taste just like the ones in the restaurant. She didn't think greens in a can could taste like that. They're smokin! We hope you enjoy our other soul-satisfying dishes, too! Love, Sylvia. Diets low in saturated fat and cholesterol may reduce your risk of heart disease, a disease associated with many factors.

Turnip Greens, Water, Monosodium Glutamate, Sugar, Salt, Hydrolyzed Soy Protein, Corn Gluten And Wheat Gluten With Partially Hydrogenated Cottonseed And Soy Oil, White Distilled Vinegar, Dehydrated Onion, Maltodextrin, Spice, Dehydrated Garlic, Rendered Bacon Fat And Bacon Bits (contains Natural Smoke Flavor, Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate), Lard, Sodium Diacetate, Natural Flavor (contains Natural Smoke Flavor), Gelatin, Silicon Dioxide, Disodium Inosinate, Smoked Pork Fat.

Recipes: To cook, gently simmer greens in a saucepan, or zap in a microwave dish, until hot. For a terrific side dish, combine turnip greens and cooked rice and season with my great greens seasoning. For serious heat, add my kickin' hot, hot sauce.