No artificial flavors or synthetic colors. Certified Organic by Oregon Tilth. 25% less sodium (Annie's 25% less sodium has 400 mg sodium per serving. The leading brand has 560 mg sodium per serving) than the leading brand. Bunny of approval. Made with goodness. Cheese from cows not treated with rBST (No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows). Life's better when it's delicious. So we put ooey gooey yumminess in every bite. We use wholesome real cheese and quality ingredients for dreamy, creamy mac & cheese. It's our way of sharing joy with everybunny. Made with love by Annie's. Hoppiness starts here. annies.com. how2recycle.info. Visit Annies.com to learn more about our commitment to a better planet and to get a fun Annie's sticker. We love to hear your feedback! Contact us at Annies.com or 1-800-288-1089 and reference the best if used by date. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools.

Organic Pasta (organic Wheat Flour), Dried Cheddar Cheese (cultured Pasteurized Milk, Salt, Non-animal Enzymes), Whey, Nonfat Milk, Butter (pasteurized Cream, Salt), Salt, Cultured Whole Milk, Sodium Phosphate, Annatto Extract (for Color), Silicon Dioxide (for Anticaking)

Yum in 10 minutes. 1. Boil 6 cups water in a medium saucepan. 2. Stir in pasta and cook 8-10 minutes or until done, stirring occasionally. 3. Drain pasta in colander. While pasta is draining. 4. Add 3 tbsp low fat milk to the warm saucepan. Richer flavor: add 2 tbsp unsalted butter. 5. Sprinkle cheese over milk; stir to combine. 6. Add cooked pasta and stir well. Enjoy!

Store in a cool, dry place.

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