Naturally flavored with other natural flavors. Certified gluten free. Caffeine free. Non-GMO Project verified. nongmoproject.org. Blending herbs, art and inspiration. Since 1969. Blendmasters Notes: Cinnamon Apple Spice: This lively blend is dominated by an aromatic burst of sweet and spicy cinnamon and the flavor of ripe, juicy apples. There's a toasty chocolate note and a hint of creamy caramel in the finish that complements the lasting taste of apples and cinnamon - making this tea warming and invigorating all at once! Charlie Baden, Blendmaster Emeritus. The Story of Celestial Seasonings: When we started Celestial Seasonings in 1969, we were inspired by the awesome power of nature right outside our door in the Rocky Mountains. We foraged the fields and forests for herbs and botanicals, creating unique and delicious blends as America's first herbal tea company. Today we're still crafting tea in Boulder, Colorado under the watchful eye of our Blendmaster, creating teas that are bursting with benefits, flavor, and our passion for inspiring a happier and healthier life. That it will never come again is what makes life so sweet. - Emily Dickinson. celestialseasonings.com. how2recycle.info. Comments or questions: 1-800-351-8175. celestialseasonings.com. No plastic wrap. Minimal Packaging: We use tea bags withour strings, tags or stales to divert waste from landfills. Plus, we print on 100% recycled paperboard (35% post-consumer content). Blended with Care from Seed to Sip: Thoughtful Sourcing. Most of our herbs, botanicals, teas, and fruits are purchased directly from farmers around the world.

Cinnamon, Hibiscus, Chamomile, Roasted Chicory, Natural Cinnamon And Apple Flavors With Other Natural Flavors, Orange Peel, Roasted Carob

Hot Tea by the Cup (Always pour boiled water into heat-resistant cup): Pour boiled water over one tea bag. Steep 4 to 6 minutes and remove tea bag. Sweeten if desired. Iced Tea by the Glass (Always pour boiled water into heat-resistant cup): Pour boiled water over two tea bags. Steep 4 to 6 minutes and remove tea bags. Pour into a tall glass filled with ice.