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KA-ME Bean Threads
3.75 oz
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KA-ME Bean Threads

KA-ME Bean Threads

3.75 oz
Details
Ingredients
Directions

Product information

Details

Gluten free. Low sodium. Bean Threads, also called cellophane noodles, become transparent when cooked. Most often used in soups, they can be used as an ingredient in dumplings and spring rolls. The Key to Asian Made Easy. panosbrands.com. kame.com. Discover simple recipes and learn more about Ka-Me Asian foods; snap the code or visit kame.com. Product of China.

Ingredients

Mung Bean Starch, Water.

Directions

Directions: Soak in water for 10 to 15 minutes, then rinse and drain.

Nutrition Facts

2 servings per container
Serving size54.00 g
  • Amount per serving
  • Calories200
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
  • Cholesterol 0mg0%daily value
  • Sodium 0mg0%daily value
    • Total Carbohydrate 50g18%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateTotal Sugars 0g
    • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
  • Protein 0g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

Produced in a facility that processes wheat.

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.