Per 1/2 Pizza: 360 calories, 8 g sat fat (39% DV); 760 mg sodium (33% DV); 4 g total sugars. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. The original crisp crust. Inspected for wholesomeness by U.S. Department of Agriculture. how2recycle.info. www.totinos.com. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools. Questions or comments? Save the package and visit us on our website or call 1-800-231-0308; www.totinos.com. Try it in the toaster oven. Stock your freezer.

Enriched Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Imitation Mozzarella Cheese (water, Palm Oil, Rennet Casein, Soybean Oil, Cellulose Powder, Potato Starch, Vital Wheat Gluten, Sodium Aluminum Phosphate, Salt, Potassium Chloride, Citric Acid, Potassium Sorbate [preservative], Sodium Phosphate, Sodium Citrate, Titanium Dioxide [artificial Color], Maltodextrin, Magnesium Oxide, Zinc Oxide, Riboflavin, Vitamin A Palmitate, Vitamin B12), Tomato Puree (water, Tomato Paste), Cooked Pizza Topping (sausage Made With Chicken And Pork [mechanically Separated Chicken, Pork, Soy Protein Concentrate, Salt, Spices, Maltodextrin, Natural Flavors, Dextrose], Water, Textured Vegetable Protein [soy Flour, Caramel Color], Sodium Phosphate), Canola Oil. Contains Less Than 2% Of: Rehydrated Pasteurized Process Nonfat Mozzarella Cheese (water, Nonfat Milk, Cheese Cultures, Salt, Enzymes, Citric Acid, Vitamin A Palmitate, Vitamin B6, Sodium Aluminum Phosphate, Sodium Citrate, Sodium Phosphate), Sugar, Modified Corn Starch, Salt, Dry Yeast, Defatted Soy Flour, Dextrose, Spice, Monocalcium Phosphate, Sodium Bicarbonate, Rehydrated Enzyme, Modified Cheese (water, Milk, Cheese Cultures, Salt, Enzymes), Beet Powder, Citric Acid, Malic Acid, Xanthan Gum, Sorbitan Monostearate, Maltodextrin, Tbhq (preservative), Ascorbic Acid, Natural Flavor.

Cook thoroughly. Directions: Oven: (1) Heat oven to 450 degree F. For crisper crust. (2) Place pizza directly on middle oven rack. (3) Bake 12 to 14 minutes or until cheese in center is melted. For softer crust. Place pizza on baking sheet. Bake 15 to 17 minutes or until cheese in center is melted. Toaster Oven: Do not leave toaster oven unattended while cooking pizza. (1) Heat oven to 450 degrees F. (2) Place pizza on a toaster oven tray. Do not bake directly on toaster oven track. (3) Bake 17 to 18 minutes or until cheese on center melted. For food safety and quality, follow baking directions; Do not microwave. Cook thoroughly to at least 160 degrees F. Keep frozen until ready to bake. Remove pizza from wrapper before baking. Refrigerate leftovers.

Keep frozen.

Tear here.