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TGI Fridays Loaded Cheddar & Bacon Potato Skins Frozen Snacks
13.5 oz
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    Frozen Appetizers & Sides TGI Fridays Loaded Cheddar & Bacon Potato Skins Frozen Snacks hero

      TGI Fridays Loaded Cheddar & Bacon Potato Skins Frozen Snacks

      13.5 oz
      Details
      Ingredients
      Directions
      Product information

      Details

      Potato skins stuffed with cheddar cheese and applewood smoked bacon. Cook thoroughly. Make any night a friday. U.S. inspected and passed by Department of Agriculture. how2recycle.info. www.fridaysinyourfreezer.com. SmartLabel: Scan for more food information. Call 1-800-457-9810. For more food information. Questions or comments? Call 1-800-457-9810, Monday - Friday. Please have packaging available when calling. To learn more about TGI Fridays frozen snacks, visit www.fridaysinyourfreezer.com.

      Ingredients

      Potatoes, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto [color]), Cheese Sauce (water, Cheese Powder [whey, Modified Cornstarch, Natural Flavors, Cheddar Cheese (cultured Milk, Salt, Enzymes), Salt, Maltodextrin, Contains Less Than 2% Of Disodium Phosphate, Cellulose Gum, Mono And Diglycerides, Lactic Acid, Spice (contains Mustard), Yeast Extract (from Barley), Guar Gum, Annatto Extract (color), Butter (cream, Salt), Buttermilk, Nonfat Milk], Soybean Oil), Applewood Smoked Bacon - Smoke Flavoring Added (bacon Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. May Contain Added Natural Smoke Flavor And Sodium Ascorbate), Soybean Oil.

      Directions

      Preparation Instructions:

      For Best Quality And Food Safety, Follow These Preparation Instructions:

      Keep Frozen.

      Cook Thoroughly.

      Careful, Product Will Be Hot.

      Follow Cooking Instructions To Make Sure The Potato Skins Have Reached 165F, As Measured By A Food Thermometer.

      Adjustment To Cooking Times May Be Required Due To Variations In All Ovens.

      Conventional Oven:

      Preheat Oven To 450F.

      Place Frozen Potato Skins Cheese Side Up On A Non-Stick Baking Sheet.

      Place Baking Sheet On The Center Rack Of The Empty Pre-Heated Oven.

      Bake For 18 Minutes.

      Allow Potato Skins To Stand For 1-2 Minutes Before Serving.

      Nutrition Facts

      About 4.5 servings per container
      Serving size81.00 g
      • Amount per serving
      • Calories190
        • Total Fat 12g15%daily value
        • Total FatSaturated Fat 5g25%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 25mg8%daily value
      • Sodium 260mg11%daily value
        • Total Carbohydrate 13g5%daily value
        • Total CarbohydrateDietary Fiber 1g4%daily value
        • Total CarbohydrateTotal Sugars 1g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 7g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains: milk.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.